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Intertek Agri Food & Agricultural Services > Milk and Diary Products

Milk and Diary Products

Global testing and inspection expertise for milk and diary products
Intertek food testing laboratories offer analysis for milk, cheese, other dairy products, and products containing ingredients derived from milk, cheese, etc. Back to Food and Agricultural Product Testing Method Home Page
Milk and Dairy Product Test The official AOAC methods used where applicable
Ash & Alkalinity of Ash AOAC, ADPI
Dispensability ADPI
Fat, milk Fat AOAC, ADPI
Lactose AOAC/HPLC
Milk Solids, Non - Fat Calculated from Lactose
Moisture AOAC, ADPI
Minerals AOAC, ADPI
Microbiological tests See Microbiological Tests
Protein ADPI (Kjeldhal)
Protein AOAC (Combustion)
Solubility Index ADPI
Scorched Particle ADPI
Solids (total) in milk AOAC
Titrable Acidity ADPI
Vitamins See Vitamins
Whey Protein Nitrogen ADPI
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Europe: +41 22 310 5154
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  • All Others: +1 281 971 5600
Asia Pacific: +65 6322 8257